Many health problems are caused by eating certain foods, such as red meat. But do not take the time to consider them harmful. If properly combine some of them, is not only not harm the body, but on the contrary, can bring tangible benefits. This conclusion Israeli nutritionists.
Experts have identified the most useful combination of products for the body. These are the duo turned from red meat and red wine - their combined use, according to experts, is more beneficial than the use of each individual.
According to nutritionists, the combination of meat with red wine can reduce the concentration of the two is very harmful to the human body ingredients - malondialdehyde and hydroperoxide, which are formed in the body during the digestion of fats that make up the meat. In addition, the meat eaten in the company of wine, gives another positive effect when blocked a dangerous process of formation and absorption of intestinal walls cytotoxins, harmful to the body's cells. (READ MORE)
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