Friday, July 21, 2017

Curry blocks the harmful effects of nicotine

Investigated the effect of curcumin on the health of patients smokers, scientists called curry "incredible food additive", which along with nutrients and contain pharmaceutical substances. Scientists have little doubt that sooner or later will be created based on curcumin drug helps smokers in the fight against cancer.

 Curry blocks the harmful effects of nicotine  Eating curry

As it turned out, the substance, which gives curry yellow-orange hue - curcumin is able to block the effect of nicotine on orgnaizm, speaking at the same time as a powerful antioxidant, a natural antibiotic and anti-inflammatory agent. According to experts, curcumin has the ability to inhibit the formation of new cancer cells in patients with head and neck cancer who continue to smoke.

Smoking is considered a major cause of head and neck cancer. If patients do not leave cigarette after diagnosis, they have dramatically increased the risk of metastasis - the conversion of ordinary cells into cancer cells. Curcumin has been found, the process may stop. (READ MORE)


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